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Judges sample two sets of appetizers, entrees and desserts made by the two food service specialist teams at the inaugural Iron Chef Competition hosted at the Ronald L. King Dining Facility on June 2, Offutt Air Force Base, Neb.  Judges scored the dishes on taste, originality and presentation.  (U.S. Air Force photo by Josh Plueger/Released


Iron Chef Competition showcases culinary talent

Judges sample two sets of appetizers, entrees and desserts made by the two food service specialist teams at the inaugural Iron Chef Competition hosted at the Ronald L. King Dining Facility on June 2, Offutt Air Force Base, Neb. Judges scored the dishes on taste, originality and presentation. (U.S. Air Force photo by Josh Plueger/Released

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