OFFUTT AIR FORCE BASE, Neb. - Maj. Doug Beidler, from the 38th Reconnaissance Squadron, dons his chef hat as he gets to work preparing stuffing with help from Senior Airman Lana Fowler at the Ronald L. King Dining facility for an annual Thanksgiving dinner Nov. 25. Airmen, retirees and their families got a chance to have their Thanksgiving dinner professionally prepared by the Air Combat Command John L. Hennessy award winning Airmen while wing leadership served the food. U.S. Air Force photo by Josh Plueger (Released)
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